Call (484) 288-2306 or send us an email for catering orders or questions.
Entrées serve approximately 12 people and sides approximately 16.
BYOB
American Contemporary Cuisine
Call (484) 288-2306 or send us an email for catering orders or questions.
Entrées serve approximately 12 people and sides approximately 16.
Must be picked up by 2:30pm on Thanksgiving Day.
$225
Must be picked up by 2:00pm on Christmas Eve Day.
(Christmas day catering is served pre-cooked and must be reheated)
$170
Serves approximately 12 people. Each dish comes in an aluminum ½ pan.
Sliced thin and served cold with Worcestershire aioli and garlic tarragon aioli
$185
$65
$65
$65
$65
$65
$65
With lemon, capers, and white wine
$65
With mushrooms, onions, peppers, white wine, and marinara
$65
Served with creole mustard
$65
$55
$65
$65
$65
Farfalle pasta with bacon, peas, and alfredo sauce
$60
With bacon peas and rosa vodka sauce
Vegetarian
$60
Over penne pasta
$65
$35
Over penne pasta
$85
Over penne pasta
$85
Serves approximately 16 people. Each dish comes in an aluminum ½ pan.
Price per shrimp
$3
Price per cake
$3.5
Price per quart
$12
Price per eggroll
$7
Price per dozen
$12
Price per mushroom
$3
With orange marmalade and horseradish sauce
Price per shrimp
$4
Price per dozen
$8
Serves approximately 16 people. Each dish comes in an aluminum ½ pan.
$45
$85
With caramelized onion, mushrooms, and asparagus
Vegetarian
$55
$45
$35
$45
with bacon and onions
$45
Serves approximately 16 people. Each dish comes in an aluminum ½ pan.
Greens, cucumbers, and cherry tomatoes
Vegetarian
$25
Greens, cucumbers, cherry tomatoes, praline pecans, and sun dried cherries
Vegetarian
$35
Chafer set-ups are $10 and include wire rack, deep insert, and 2 cans of Sterno.
If you are looking for something not listed on our menu please feel free to ask. We are happy to customize and accommodate most requests.
Gluten free and vegetarian options are available at an additional charge.
We have a beautiful off-premise catering facility available.
Call (484) 288-2306 or send us an email for catering orders or questions.
**Eating raw or undercooked meat or seafood can cause foodborne illness**
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